7" Santoku Knife

1. High-Carbon Powder Steel Blade – Precision-forged 7" blade with 62 HRC hardness for unmatched sharpness, durability, and corrosion resistance. Nitrogen-cooled for long-lasting edge retention.

2. Ultra Sharp & Precise – 15° V-edge blade with scalloped design prevents sticking. Perfect for slicing, dicing, chopping fruits, vegetables, meats, and fish with ease.

3. Ergonomic Wooden Handle – Hand-finished pakkawood handle with elegant texture, designed for comfort, balance, and non-slip grip during prolonged kitchen use.

4. Professional Slicing Knife – Curved edge and moderate weight optimize slicing efficiency. Ideal for vegetables, meats, and fruit, offering smooth, effortless cuts every time.

5. Perfect Gift Choice – Comes in an elegant gift box. Ideal for chefs, home cooks, and culinary enthusiasts on birthdays, weddings, Christmas, or special occasions.