10" BBQ Brisket Carving Knife

$75.99

4 interest-free installments, or from $0.00/mo with Shop Pay

LIFETIME WARRANTY

45 DAY RISK-FREE TRIAL

FREE RETURNS

ONE TIME OFFER

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QUANTITY: 1X ITEM SELECT & SAVE

1X 10" BBQ Brisk...

$75.99

STANDARD

2X 10" BBQ Brisk...

15% OFF

3X 10" BBQ Brisk...

25% OFF

4X 10" BBQ Brisk...

35% OFF

SEE IT IN ACTION Tap to watch short chef videos

Horse Set: All-In-One Prep

Horse Set: Blade & Handle

Horse Set: Kitchen Workflow

Horse Set: Acacia Block Display

DESCRIPTION

Precision Protein Slicer: Purpose-built 10-inch narrow blade profile for executing clean, continuous, paper-thin slices through brisket, roasts, turkey, and ham without tearing.
Ergonomic Pinch-Grip Balance: Rounded Pakkawood handle with a tapered bolster provides enhanced knuckle clearance and a natural pinch grip for total cutting control.
Flexibility & Friction Control: Long, flexible blade design glides smoothly through large cuts of meat while giving you absolute authority over slice thickness.
Gift-Ready BBQ Essential: Beautifully packaged in an elegant presentation box, making it a standout gift for pitmasters, home cooks, and professional chefs.

MATERIALS & CRAFTSMANSHIP

Blade Steel: Premium 5Cr15MoV high-carbon powder steel

Blade Hardness: Rated 62 HRC for superior flexibility, wear resistance, and long-lasting edge retention

Handle Construction: Laminated natural Pakkawood with ergonomic pinch-grip bolster design

SPECIFICATIONS

Blade Style: Professional 10" Carving & Slicing Knife

Blade Length: 10 inches

Edge Geometry: Precision 15° V-shaped double-bevel edge per side

Primary Use: Slicing brisket, whole roasts, turkey, ribs, ham, and large poultry

Packaging: Luxury gift box included

WHAT'S INCLUDED

✓ INCLUDED WITH YOUR SELECTION:

10" BBQ Brisk...

10" BBQ Brisket Carving Knife

1X INCLUDED IN BUNDLE

Precision Protein Slicer: Purpose-built 10-inch narrow blade profile for executing clean, continuous, paper-thin slices through brisket, roasts, turkey, and ham without tearing. Ergonomic Pinch-Grip Balance: Rounded Pakkawood handle with a tapered bolster provides enhanced knuckle clearance and a natural pinch grip for total cutting control. Flexibility & Friction Control: Long, flexible blade design glides smoothly through large cuts of meat while giving you absolute authority over slice thickness. Gift-Ready BBQ Essential: Beautifully packaged in an elegant presentation box, making it a standout gift for pitmasters, home cooks, and professional chefs.

CARE & MAINTENANCE

Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.

WARRANTY INFORMATION

Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.

WHEN TRADITION MEETS MODERN DESIGN

HOSHANHO knives are crafted with an uncompromising focus on precision, balance, and edge retention. Honed through generations of artisan heritage and traditional hand-sharpening techniques, every blade delivers enduring performance you can feel in every cut

THE RESULT IS A BLADE THAT DELIVERS SHARP PRECISION WITH STRENGTH.

High-Carbon Steel Carving Knife with Pakkawood Handle

10-Inch Carving Knife

Premium High-Carbon Steel

62 HRC 5Cr15MoV high-carbon powder steel delivers excellent edge retention, durability, and blade flexibility.

Razor-Sharp 15° Precision Edge

Long, narrow blade with a 15° V-shaped edge ensures smooth, precise slicing of meats with minimal resistance.

Ergonomic Pakkawood Handle

Laminated Pakkawood handle with a pinch-grip bolster provides optimal balance, control, and knuckle clearance.

Superior Slicing Performance

Ideal for brisket, ham, turkey, and roasts, enabling clean, consistent cuts with full thickness control.

LIVE KITCHEN PERFORMANCE

SEE THE HOSHANHO KNIFE IN ACTION

ENGINEERED STANDARDS

DESIGNED FOR TODAY'S HOME KITCHEN

PRECISION EDGE PERFORMANCE

Crafted for enduring sharpness and effortless slicing.

BALANCED FOR CONTROL

Engineered balance reduces wrist fatigue.

BUILT TO LAST

High-grade carbon steel resistant to wear.

VERIFIED REVIEWS

HEAR FROM OUR CUSTOMERS

FREQUENTLY ASKED QUESTIONS

What makes HOSHANHO knives different from other chef knives? +

HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.

How should I clean and care for my HOSHANHO knives? +

To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.

What is the warranty and return policy for HOSHANHO products? +

We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.