12" Carving Knife, Pakkawood Handle
12" Carving Knife, Pakkawood Handle
29 in stock
【Sharp 15° Blade】
Hand-polished 15° edge ensures precise cuts and effortless slicing with minimal resistance.
【Premium 10Cr15 High-Carbon Stainless Steel】
Forged from 10Cr15 high-carbon stainless steel with 60 HRC for long-lasting sharpness and superior durability.
【Ergonomic Pakkawood Handle】
Comfortable handle offers excellent grip and control while reducing hand fatigue.
【Versatile Use】
Perfect for slicing meats, brisket, BBQ, and large fruits with precision and ease.
【Elegant & Gift-Ready Design】
Sleek, stylish knife makes a beautiful addition to any kitchen and an ideal gift for home chefs.
✨ We offer custom engraving on select products.🕒 Estimated processing time: 3–5 business days🔒 Please note: All customized items are final sale and cannot be returned or exchanged.💬 Would you like to see a preview before engraving?After placing your order, please contact us at support@hoshanho.com, and we’ll gladly provide a visual mockup upon request.
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HOSHANHO 12" Carving Knife
The blade of the 12" Brisket Knife is made from VG-10 high-carbon stainless steel for excellent corrosion resistance and slicing performance. Its thicker spine enhances stability and durability, making it ideal for carving large cuts of meat.
Brisket knives feature a long, narrow blade designed for smooth, precise slicing of large cuts of meat.
HOSHANHO: Precision-Crafted VG10 Kitchen Knives Since 1992
Founded in 1992, HOSHANHO integrates world-class knife-making technology. Each kitchen knife is precision-crafted from premium Japanese VG10 high-carbon stainless steel for flawless quality.