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Handcrafted Powder Steel • Premium High-Carbon Japanese Knives
  • 🇺🇸 $ USD
  • 🇪🇺 € EUR
  • 🇬🇧 £ GBP

17-Piece Knife Set with 40cm Magnetic Strip

$215.98

4 interest-free installments, or from $0.00/mo with Shop Pay

LIFETIME WARRANTY
45 DAY RISK-FREE TRIAL
FREE RETURNS
ONE TIME OFFER
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Leather Kitchen Apron
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QUANTITY: 1X ITEM SELECT & SAVE
1X Bundle
1X 17-Piece Knif...
$215.98
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2X Bundle
2X 17-Piece Knif...
10% OFF
3X Bundle
3X 17-Piece Knif...
15% OFF
BEST VALUE
4X Bundle
4X 17-Piece Knif...
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SEE IT IN ACTION Tap to watch short chef videos
Loong Set: Real User Review
Loong Set: Real User Review
Loong Set: Quality Test
Loong Set: Quality Test
Loong Set: Counter Display
Loong Set: Counter Display
DESCRIPTION
  • 17-Piece Prep & Wall-Storage System: Complete culinary suite featuring 7 specialized prep blades, 6 steak knives, maintenance tools, and a 40 cm magnetic bar for space-saving storage.

  • Space-Saving Wall Display: 40 cm magnetic strip keeps countertops clear, protects blade edges from damage, and keeps cutlery safely organized and within easy reach.

  • Ergonomic Pakkawood Control: High-density Pakkawood handles offer superior balance, a non-slip grip, and an ergonomic profile engineered to reduce wrist fatigue.

  • Razor-Sharp 15° Precision: Hand-sharpened 15° edges glide cleanly through meats, fish, vegetables, and bread, retaining food texture and natural flavor.

【Engraving Notice】 Available for Chef, Santoku, Bread and Fillet Knives only.
MATERIALS & CRAFTSMANSHIP
Blade Steel: Premium 10Cr15 high-carbon stainless steel

Blade Hardness: 58±2 HRC for optimal balance of toughness, edge retention, and corrosion resistance

Edge Geometry: Precision 15° hand-sharpened double-bevel edge per side

Handle Construction: High-density natural Pakkawood with ergonomic anti-slip contouring

Magnetic Strip: 40 cm bar with high-strength internal magnetic retention arrays
SPECIFICATIONS
8" Chef Knife: Primary tool for versatile slicing, dicing, and heavy prep

8" Carving Knife: Smooth, long-pass slicing for roasts, poultry, and large proteins

8" Bread Knife: Serrated edge for crusty loaves and delicate baked goods

7" Santoku Knife: Precision dicing, mincing, and uniform vegetable slicing

7" Fillet Knife: Flexible blade profile for precise meat trimming and fish filleting

6" Utility Knife: Mid-sized general prep knife for everyday cutting tasks

3.75" Paring Knife: Small-scale precision peeling, trimming, and detail work

6 x 4.5" Steak Knives: Table service knives for effortless meat dining

Additional Accessories: 1 x Kitchen Shears, 1 x Sharpening Rod, 1 x 40 cm Magnetic Knife Strip

Usage Note: Designed for everyday precision prep; not suitable for heavy bones or cleaving tasks
WHAT'S INCLUDED
✓ INCLUDED IN THIS SET (12 ITEMS IN SET):
8" High Carbon Chef Knife 1X
8" High Carbo...
7" Santoku Knife 1X
7" Santoku Knife
8" Bread Knife, High Carbon Steel 1X
8" Bread Knif...
8" Carving Knife 1X
8" Carving Knife
7" Fillet Knife, High Carbon Steel 1X
7" Fillet Kni...
6" Japanese Chef Knife 1X
6" Japanese C...
3.75" Paring Knife – Japanese Steel 1X
3.75" Paring ...
6-Piece Steak Knife Set 1X
6-Piece Steak...
Heavy Duty Kitchen Shears 1X
Heavy Duty Ki...
10" Japanese Knife Honing Rod 1X
10" Japanese ...
Acacia Wood Knife Block with Multi-Slot Storage 1X
Acacia Wood K...
Magnetic Knife Holder 1X
Magnetic Knif...
17-Piece Knife Set with 40cm Magnetic Strip

17-Piece Knife Set with 40cm Magnetic Strip

1X INCLUDED IN BUNDLE
17-Piece Prep & Wall-Storage System: Complete culinary suite featuring 7 specialized prep blades, 6 steak knives, maintenance tools, and a 40 cm magnetic bar for space-saving storage. Space-Saving Wall Display: 40 cm magnetic strip keeps countertops clear, protects blade edges from damage, and keeps cutlery safely organized and within easy reach. Ergonomic Pakkawood Control: High-density Pakkawood handles offer superior balance, a non-slip grip, and an ergonomic profile engineered to reduce wrist fatigue. Razor-Sharp 15° Precision: Hand-sharpened 15° edges glide cleanly through meats, fish, vegetables, and bread, retaining food texture and natural flavor. 【Engraving Notice】 Available for Chef, Santoku, Bread and Fillet Knives only.
CARE & MAINTENANCE

Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.

WARRANTY INFORMATION

Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.

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Video Cover
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Product Title

HOSHANHO Craftsmanship
Wood & Steel Detail
Artisan Heritage
OUR PROCESS

WHEN TRADITION MEETS MODERN DESIGN

HOSHANHO knives are crafted with an uncompromising focus on precision, balance, and edge retention. Honed through generations of artisan heritage and traditional hand-sharpening techniques, every blade delivers enduring performance you can feel in every cut

THE RESULT IS A BLADE THAT DELIVERS SHARP PRECISION WITH STRENGTH.
Steel Knife Set with Magnetic Strip

17-Piece Knife Set

Knife Product Showcase
01

10Cr15 High-Carbon Steel

58±2 HRC high-carbon steel delivers long-lasting edge retention, durability, and corrosion resistance.
02

Razor-Sharp 15° Edge

Hand-sharpened 15° edge provides smooth, effortless cuts while preserving food texture.
03

Ergonomic Pakkawood Handle

High-density pakkawood handle offers a secure, non-slip grip that minimizes hand fatigue.
04

Magnetic Strip & Sharpener

Includes a 40cm magnetic strip and sharpening rod for space-saving storage and easy maintenance.
LIVE KITCHEN PERFORMANCE

SEE THE HOSHANHO KNIFE IN ACTION

ENGINEERED STANDARDS

DESIGNED FOR TODAY'S HOME KITCHEN

01

PRECISION EDGE PERFORMANCE

Crafted for enduring sharpness and effortless slicing.

02

BALANCED FOR CONTROL

Engineered balance reduces wrist fatigue.

03

BUILT TO LAST

High-grade carbon steel resistant to wear.

VERIFIED REVIEWS

HEAR FROM OUR CUSTOMERS

FREQUENTLY ASKED QUESTIONS

What makes HOSHANHO knives different from other chef knives? +

HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.

How should I clean and care for my HOSHANHO knives? +

To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.

What is the warranty and return policy for HOSHANHO products? +

We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.

FREE US SHIPPING

ON ALL ORDERS $50+

45-DAY RISK FREE TRIAL

100% REFUND GUARANTEE

LIFETIME WARRANTY

AGAINST MANUFACTURE DEFECTS