3-Piece Butcher Knife Set
4 interest-free installments, or from $0.00/mo with Shop Pay
DESCRIPTION
【Professional 3-Piece Butcher Knife Set】
This specialized set includes a 10" meat cleaver, 10" slicing knife, and 7" boning knife. Designed for trimming, slicing, portioning, and preparing meat with precision, making it ideal for home kitchens, BBQ enthusiasts, and outdoor cooking.
【Razor-Sharp 15° Precision Edge】
Each blade is hand-sharpened to an approximate 15° angle, delivering smooth, controlled cuts with minimal resistance. Ideal for slicing brisket, trimming meat, and separating cuts with accuracy and efficiency.
【High-Carbon Stainless Steel Blades】
Forged from premium high-carbon stainless steel and heat-treated to 58±2 HRC for excellent sharpness, durability, corrosion resistance, and long-lasting edge retention.
【Ergonomic Full-Tang Handle】
The full-tang construction and reinforced rivet design provide exceptional balance, strength, and control. Ergonomically shaped handles ensure a secure, comfortable grip during extended food preparation.
【Ideal for BBQ, Smoking & Meat Preparation】
Designed for handling brisket, ribs, pork, poultry, and other meats, this set is a practical choice for backyard BBQs, smoking enthusiasts, outdoor cooking, and everyday kitchen use.
【Note】
Designed for meat preparation, trimming, slicing, and deboning tasks. Not intended for chopping through large dense bones, frozen foods, or other excessively hard materials.
MATERIALS & CRAFTSMANSHIP
Precision-forged from premium high-carbon stainless steel with advanced vacuum heat treatment. Ergonomically paired with moisture-resistant handle materials for optimal balance and long-lasting durability.
SPECIFICATIONS
- Blade Steel: High-Carbon Stainless Steel (60±2 HRC)
- Edge Angle: 15° per side for razor sharpness
- Handle Material: Ergonomic Frosted Pakkawood
- Finish: Stain & rust-resistant polished blade
WHAT'S INCLUDED
1X
3-Piece Butcher Knife Set
1X INCLUDED IN BUNDLECARE & MAINTENANCE
Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.
WARRANTY INFORMATION
Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.
Product Title
SEE THE HOSHANHO KNIFE IN ACTION
DESIGNED FOR TODAY'S HOME KITCHEN
PRECISION EDGE PERFORMANCE
Crafted for enduring sharpness and effortless slicing.
BALANCED FOR CONTROL
Engineered balance reduces wrist fatigue.
BUILT TO LAST
High-grade carbon steel resistant to wear.
HEAR FROM OUR CUSTOMERS
FREQUENTLY ASKED QUESTIONS
What makes HOSHANHO knives different from other chef knives? +
HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.
How should I clean and care for my HOSHANHO knives? +
To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.
What is the warranty and return policy for HOSHANHO products? +
We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.
FREE US SHIPPING
ON ALL ORDERS $50+
45-DAY RISK FREE TRIAL
100% REFUND GUARANTEE
LIFETIME WARRANTY
AGAINST MANUFACTURE DEFECTS
