3-Piece Kitchen Knife Set

$139.99

4 interest-free installments, or from $0.00/mo with Shop Pay

LIFETIME WARRANTY

45 DAY RISK-FREE TRIAL

FREE RETURNS

ONE TIME OFFER

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$65.96

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QUANTITY: 1X ITEM SELECT & SAVE

1X 3-Piece Kitch...

$139.99

STANDARD

2X 3-Piece Kitch...

10% OFF

3X 3-Piece Kitch...

15% OFF

4X 3-Piece Kitch...

20% OFF

SEE IT IN ACTION Tap to watch short chef videos

Horse Set: All-In-One Prep

Horse Set: Blade & Handle

Horse Set: Kitchen Workflow

Horse Set: Acacia Block Display

DESCRIPTION

Core Essential Trio: Includes an 8" Chef, 7" Santoku, and 3.75" Paring knife to handle all primary chopping, slicing, dicing, and mincing tasks.
Effortless Cutting Performance: Precision hand-sharpened edges slice smoothly through meats, fruits, and vegetables with minimal resistance.
Ergonomic Fatigue Reduction: Moisture-resistant Pakkawood handles deliver a balanced, non-slip grip for secure control during extended prep.
Gift-Ready with Lifetime Support: Arrives in a premium gift box and includes a lifetime warranty against manufacturing defects.

MATERIALS & CRAFTSMANSHIP

Blade Steel: Premium 5Cr15MoV high-carbon steel integrated with advanced powder steel

Blade Hardness: 60±2 HRC for superior toughness, rust resistance, and edge retention

Edge Finish: Hand-sharpened 15° razor edge

Handle Material: Ergonomic, durable Pakkawood with non-slip contouring

SPECIFICATIONS

8" Chef Knife: Primary tool for versatile chopping, dicing, and large-scale prep

7" Santoku Knife: Precision dicing, mincing, and uniform slicing

3.75" Paring Knife: Small-scale precision peeling, trimming, and detail work

Edge Geometry: Precision 15° hand-sharpened bevel per side

Packaging: Premium gift box included

WHAT'S INCLUDED

✓ INCLUDED IN THIS SET (3 ITEMS IN SET):

8" Japanese C...

7" Santoku Knife

3.75" Paring ...

3-Piece Kitchen Knife Set

1X INCLUDED IN BUNDLE

Core Essential Trio: Includes an 8" Chef, 7" Santoku, and 3.75" Paring knife to handle all primary chopping, slicing, dicing, and mincing tasks. Effortless Cutting Performance: Precision hand-sharpened edges slice smoothly through meats, fruits, and vegetables with minimal resistance. Ergonomic Fatigue Reduction: Moisture-resistant Pakkawood handles deliver a balanced, non-slip grip for secure control during extended prep. Gift-Ready with Lifetime Support: Arrives in a premium gift box and includes a lifetime warranty against manufacturing defects.

CARE & MAINTENANCE

Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.

WARRANTY INFORMATION

Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.

WHEN TRADITION MEETS MODERN DESIGN

HOSHANHO knives are crafted with an uncompromising focus on precision, balance, and edge retention. Honed through generations of artisan heritage and traditional hand-sharpening techniques, every blade delivers enduring performance you can feel in every cut

THE RESULT IS A BLADE THAT DELIVERS SHARP PRECISION WITH STRENGTH.

Powder Steel Knife Set

3-Piece Knife Set

High-Carbon Powder Steel

60±2 HRC steel offers excellent edge retention, toughness, and long-lasting sharpness.

Razor-Sharp 15° Edge

Hand-sharpened 15° edge provides precise, corrosion-resistant cutting performance.

Ergonomic Pakkawood Handle

Non-slip handle with ideal balance reduces hand fatigue and enhances control.

Versatile All-in-One Set

Includes chef, santoku, and paring knives to cover all daily prep tasks.

LIVE KITCHEN PERFORMANCE

SEE THE HOSHANHO KNIFE IN ACTION

ENGINEERED STANDARDS

DESIGNED FOR TODAY'S HOME KITCHEN

PRECISION EDGE PERFORMANCE

Crafted for enduring sharpness and effortless slicing.

BALANCED FOR CONTROL

Engineered balance reduces wrist fatigue.

BUILT TO LAST

High-grade carbon steel resistant to wear.

VERIFIED REVIEWS

HEAR FROM OUR CUSTOMERS

FREQUENTLY ASKED QUESTIONS

What makes HOSHANHO knives different from other chef knives? +

HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.

How should I clean and care for my HOSHANHO knives? +

To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.

What is the warranty and return policy for HOSHANHO products? +

We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.