5-Piece Knife Set + Wood Sheath
4 interest-free installments, or from $17.00/mo with Shop Pay
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DESCRIPTION
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Core 5-Piece Culinary Suite: Complete set featuring 5 essential blades, a ventilated storage block, and a maintenance honing rod to keep your kitchen running at peak performance.
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Forged 10Cr15CoMoV Japanese Steel: Expertly forged high-carbon stainless steel (58 HRC) provides long-lasting edge retention, rust resistance, and structural durability.
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15° Precision Razor Edge: Precision-ground 15° bevel per side glides smoothly through meats, poultry, fish, and produce with minimal drag and clean accuracy.
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Bonus Protective Blade Sheath: Includes a complimentary custom-fit wooden sheath to protect your primary blade's razor edge from dulling and ensure safe storage.
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Ergonomic Pakkawood Balance: Moisture-resistant Pakkawood handles offer a comfortable, contoured grip designed to minimize hand fatigue during extended prep.
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Ventilated Block & Honing Rod: Hygienic, open-air storage block promotes airflow to keep blades dry, paired with an integrated sharpening steel for easy edge maintenance.
MATERIALS & CRAFTSMANSHIP
SPECIFICATIONS
WHAT'S INCLUDED
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5-Piece Knife Set + Wood Sheath
1X INCLUDED IN BUNDLECARE & MAINTENANCE
Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.
WARRANTY INFORMATION
Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.
Product Title
SEE THE HOSHANHO KNIFE IN ACTION
DESIGNED FOR TODAY'S HOME KITCHEN
PRECISION EDGE PERFORMANCE
Crafted for enduring sharpness and effortless slicing.
BALANCED FOR CONTROL
Engineered balance reduces wrist fatigue.
BUILT TO LAST
High-grade carbon steel resistant to wear.
HEAR FROM OUR CUSTOMERS
FREQUENTLY ASKED QUESTIONS
What makes HOSHANHO knives different from other chef knives? +
HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.
How should I clean and care for my HOSHANHO knives? +
To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.
What is the warranty and return policy for HOSHANHO products? +
We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.
FREE US SHIPPING
ON ALL ORDERS $50+
45-DAY RISK FREE TRIAL
100% REFUND GUARANTEE
LIFETIME WARRANTY
AGAINST MANUFACTURE DEFECTS
