6.5" Damascus Nakiri Knife with Sheath
4 interest-free installments, or from $0.00/mo with Shop Pay
DESCRIPTION
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6.5" Damascus Nakiri Knife with Sheath – Crafted with Japanese VG-10 steel core using vacuum heat treatment and folding for dense fine metal grains, this Nakiri knife features 62 HRC hardness and excellent wear resistance. Includes HSH Walnut Sheath (8.94" × 2.48" × 0.47") with magnetic closure and laser-engraved logo for safe storage.
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Handmade Razor-Sharp Blade – The blade is hand-sharpened with a water-assisted process to achieve a precise 15° edge, delivering razor-sharp performance for effortless slicing of vegetables and meat.
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Ergonomic Olive Wood Handle – Polished olive wood handle provides optimal comfort, balance, and control. Its ergonomic design reduces hand fatigue, making it ideal for daily kitchen use.
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Anti-Stick Groove Design – Special grooves on the rectangular blade reduce friction and prevent food from sticking, allowing smoother and more efficient cutting.
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Versatile Kitchen Knife & Gift Option – With a 6.5" blade and 2.5mm thickness, this Nakiri knife handles a variety of kitchen tasks, from slicing vegetables to trimming meat. Packaged with the HSH Walnut Sheath, it is a practical and elegant gift for culinary enthusiasts.
HANDMADE HIGH-CARBON STEEL
Premium high-carbon steel construction for superior edge retention, exceptional sharpness, and lifetime durability.
FEATURES & SPECIFICATIONS
Razor-sharp edge, comfortable ergonomic balance, moisture-resistant handle finish, precision-engineered bolster.
WHAT'S INCLUDED
1X INCLUDED
6.5" Damascus Nakiri Knife with Sheath
1X INCLUDED IN BUNDLECARE & MAINTENANCE
Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.
WARRANTY INFORMATION
Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.
Product Title
SEE THE HOSHANHO KNIFE IN ACTION
DESIGNED FOR TODAY'S HOME KITCHEN
PRECISION EDGE PERFORMANCE
Crafted for enduring sharpness and effortless slicing.
BALANCED FOR CONTROL
Engineered balance reduces wrist fatigue.
BUILT TO LAST
High-grade carbon steel resistant to wear.
HEAR FROM OUR CUSTOMERS
FREQUENTLY ASKED QUESTIONS
What makes HOSHANHO knives different from other chef knives? +
HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.
How should I clean and care for my HOSHANHO knives? +
To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.
What is the warranty and return policy for HOSHANHO products? +
We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.
FREE US SHIPPING
ON ALL ORDERS $50+
45-DAY RISK FREE TRIAL
100% REFUND GUARANTEE
LIFETIME WARRANTY
AGAINST MANUFACTURE DEFECTS
