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Handcrafted Powder Steel • Premium High-Carbon Japanese Knives
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Hiro-8" Chef Knife

$268.99

4 interest-free installments, or from $0.00/mo with Shop Pay

LIFETIME WARRANTY
45 DAY RISK-FREE TRIAL
FREE RETURNS
ONE TIME OFFER
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Leather Kitchen Apron
$65.96
POPULAR ADD-ONS
QUANTITY: 1X ITEM SELECT & SAVE
1X Bundle
1X Hiro-8" Chef ...
$268.99
STANDARD
2X Bundle
2X Hiro-8" Chef ...
10% OFF
3X Bundle
3X Hiro-8" Chef ...
15% OFF
BEST VALUE
4X Bundle
4X Hiro-8" Chef ...
20% OFF
SEE IT IN ACTION Tap to watch short chef videos
DESCRIPTION
  • Anti-Stick Hammered Surface: Distinctive hand-forged hammered texture with a blackened finish minimizes drag and prevents food from clinging to the steel.

  • Refined Lacquered Grip: Premium rosewood handle with a traditional lacquer finish offers a comfortable, moisture-resistant hold with lasting elegance.

  • Precision Prep Profile: Lightweight 2.5 mm blade spine ensures smooth, effortless slicing, chopping, and detailed prep across all soft ingredients.

MATERIALS & CRAFTSMANSHIP
Blade Core: Premium VG10 high-carbon super steel core

Blade Construction: Forged 5-layer composite steel cladding

Blade Finish: Hand-forged hammered texture with a traditional blackened anti-stick coating

Handle Material: Natural rosewood finished with traditional lacquer craftsmanship
SPECIFICATIONS
Blade Style: 8" Chef knife

Blade Length: 8 inches

Blade Thickness: 2.5 mm

Primary Use: Slicing, chopping, mincing, and dicing vegetables, fruits, fish, and boneless meats

Usage Note: Designed for precision prep; not intended for cutting large bones, frozen foods, or excessively hard materials
WHAT'S INCLUDED
✓ INCLUDED IN THIS SET (1 ITEMS IN SET):
Hiro-8" Chef Knife 1X
Hiro-8" Chef ...
Hiro-8" Chef Knife

Hiro-8" Chef Knife

1X INCLUDED IN BUNDLE
Anti-Stick Hammered Surface: Distinctive hand-forged hammered texture with a blackened finish minimizes drag and prevents food from clinging to the steel. Refined Lacquered Grip: Premium rosewood handle with a traditional lacquer finish offers a comfortable, moisture-resistant hold with lasting elegance. Precision Prep Profile: Lightweight 2.5 mm blade spine ensures smooth, effortless slicing, chopping, and detailed prep across all soft ingredients.
CARE & MAINTENANCE

Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.

WARRANTY INFORMATION

Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.

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Video Cover
Quick View Product

Product Title

HOSHANHO Craftsmanship
Wood & Steel Detail
Artisan Heritage
OUR PROCESS

WHEN TRADITION MEETS MODERN DESIGN

HOSHANHO knives are crafted with an uncompromising focus on precision, balance, and edge retention. Honed through generations of artisan heritage and traditional hand-sharpening techniques, every blade delivers enduring performance you can feel in every cut

THE RESULT IS A BLADE THAT DELIVERS SHARP PRECISION WITH STRENGTH.
VG10 Steel Chef Knife

8-Inch Chef Knife

Knife Product Showcase
01

VG10 Composite Steel

5-layer VG10 steel core provides exceptional sharpness and rust resistance.
02

Traditional Hammered Finish

Hand-forged hammered texture reduces food sticking and adds visual appeal.
03

Precision Cutting Blade

Balanced 2.5mm blade delivers smooth, controlled cuts on boneless foods.
04

Lacquered Rosewood Handle

Lacquered rosewood handle offers a comfortable, secure grip and balance.
LIVE KITCHEN PERFORMANCE

SEE THE HOSHANHO KNIFE IN ACTION

ENGINEERED STANDARDS

DESIGNED FOR TODAY'S HOME KITCHEN

01

PRECISION EDGE PERFORMANCE

Crafted for enduring sharpness and effortless slicing.

02

BALANCED FOR CONTROL

Engineered balance reduces wrist fatigue.

03

BUILT TO LAST

High-grade carbon steel resistant to wear.

VERIFIED REVIEWS

HEAR FROM OUR CUSTOMERS

FREQUENTLY ASKED QUESTIONS

What makes HOSHANHO knives different from other chef knives? +

HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.

How should I clean and care for my HOSHANHO knives? +

To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.

What is the warranty and return policy for HOSHANHO products? +

We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.

FREE US SHIPPING

ON ALL ORDERS $50+

45-DAY RISK FREE TRIAL

100% REFUND GUARANTEE

LIFETIME WARRANTY

AGAINST MANUFACTURE DEFECTS

Customer Reviews

Overall rating: 5.0 / 5 from 1 reviews.

Great, sharp super lite