Loong-21 Piece Chef Knife Set
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DESCRIPTION
【Complete 21-Piece Professional Knife Set】
A true all-in-one kitchen solution featuring: 8" chef knife, 8" bread knife, 8" carving knife, 7" nakiri knife, 7" santoku knife, 7" fish knife, 6" utility knife, 5" serrated utility knife, 5" tomato knife, 3.75" paring knife, 2.75" peeling knife, six 4.5" steak knives, 7" meat fork, sharpening rod, kitchen shears, and an acacia-wrapped pine wood knife block. Designed to cover every cutting task, from daily food prep to table service.
【Razor-Sharp Precision Cutting】
Each blade is hand-sharpened to a precise 15° edge, delivering smooth, controlled cuts with minimal resistance. Effortlessly slice meats, vegetables, fruits, bread, and fish, while preserving texture and flavor—ideal for both home cooks and serious food enthusiasts.
【10Cr15 High-Carbon Stainless Steel Blades】
Crafted from premium 10Cr15 high-carbon stainless steel and heat-treated to 58±2 HRC, these knives offer a perfect balance of sharpness, toughness, and corrosion resistance. Designed to stay sharp longer and withstand daily kitchen use without chipping or warping.
【Ergonomic Pakkawood Handles】
Durable black-red pakkawood handles feature a wax-polished finish for a secure and comfortable grip. The full-tang construction with reinforced steel bolster provides better balance and control, reducing hand fatigue during extended prep sessions.
【Organized Storage & Easy Care】
The acacia-wrapped pine wood knife block keeps all 21 pieces neatly stored and well-ventilated, ensuring blades stay dry and sharp. Includes a sharpening rod and kitchen shears for everyday maintenance. Hand wash is recommended to maintain long-term performance.
【Note】
This set is perfect for slicing, chopping, dicing, and carving a variety of ingredients. However, it is not designed for cutting through large, dense bones (e.g., beef, pork, deer, lamb) or heavy-duty tasks like cleaving.
HANDMADE HIGH-CARBON STEEL
Premium high-carbon steel construction for superior edge retention, exceptional sharpness, and lifetime durability.
FEATURES & SPECIFICATIONS
Razor-sharp edge, comfortable ergonomic balance, moisture-resistant handle finish, precision-engineered bolster.
WHAT'S INCLUDED
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Loong-21 Piece Chef Knife Set
1X INCLUDED IN BUNDLECARE & MAINTENANCE
Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.
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SEE THE HOSHANHO KNIFE IN ACTION
DESIGNED FOR TODAY'S HOME KITCHEN
HEAR FROM OUR CUSTOMERS
FREQUENTLY ASKED QUESTIONS
What makes HOSHANHO knives different from other chef knives? +
HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.
How should I clean and care for my HOSHANHO knives? +
To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.
What is the warranty and return policy for HOSHANHO products? +
We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.
FREE US SHIPPING
ON ALL ORDERS $50+
45-DAY RISK FREE TRIAL
100% REFUND GUARANTEE
LIFETIME WARRANTY
AGAINST MANUFACTURE DEFECTS

