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Handcrafted Powder Steel • Premium High-Carbon Japanese Knives
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3.75" Paring Knife
3.75" Paring Knife
3.75" Paring Knife
3.75" Paring Knife
3.75" Paring Knife
3.75" Paring Knife
3.75" Paring Knife
3.75" Paring Knife

3.75" Paring Knife

$54.99

4 interest-free installments, or from $0.00/mo with Shop Pay

LIFETIME WARRANTY
45 DAY RISK-FREE TRIAL
FREE RETURNS
ONE TIME OFFER
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Leather Kitchen Apron
$99.96
POPULAR ADD-ONS
QUANTITY: 1X ITEM SELECT & SAVE
1X Bundle
1X 3.75" Paring ...
$54.99
STANDARD
2X Bundle
2X 3.75" Paring ...
15% OFF
3X Bundle
3X 3.75" Paring ...
25% OFF
BEST VALUE
4X Bundle
4X 3.75" Paring ...
35% OFF
SEE IT IN ACTION Tap to watch short chef videos
Chef Slicing Brisket
Chef Slicing Brisket
Chef Slicing Brisket
Chef Slicing Brisket
Chef Slicing Brisket
Chef Slicing Brisket
Chef Slicing Brisket
Chef Slicing Brisket
DESCRIPTION

  • Precision Paring Knife – Perfect for peeling, slicing, coring, and chopping fruits and vegetables with full control and minimal effort.

  • Premium High-Carbon Powder Steel – Made from Japanese powdered steel, ice-hardened for HRC 62 hardness, ensuring long-lasting sharpness and rust resistance.

  • Razor-Sharp Blade – Thin and precise, cuts soft-skinned fruits and vegetables cleanly, allowing ultra-thin slicing and preserving juices.

  • Ergonomic Pakkawood Handle – Comfortable, non-slip grip reduces fatigue and provides excellent control for detailed kitchen tasks.

  • Versatile Kitchen Tool – Ideal for home chefs, restaurants, or cafés; perfect for fruits, small meats, sandwiches, and garnish prep.

HANDMADE HIGH-CARBON STEEL

Premium high-carbon steel construction for superior edge retention, exceptional sharpness, and lifetime durability.

FEATURES & SPECIFICATIONS

Razor-sharp edge, comfortable ergonomic balance, moisture-resistant handle finish, precision-engineered bolster.

WHAT'S INCLUDED
✓ INCLUDED WITH YOUR 1X BUNDLE SELECTION:
Primary Item 1X INCLUDED
3.75" Paring ...
Primary Item

3.75" Paring Knife

1X INCLUDED IN BUNDLE
Precision Paring Knife – Perfect for peeling, slicing, coring, and chopping fruits and vegetables with full control and minimal effort. Premium High-Carbon Powder Steel – Made from Japanese powdered steel, ice-hardened for HRC 62 hardness, ensuring long-lasting sharpness and rust resistance. Razor-Sharp Blade – Thin and precise, cuts soft-skinned fruits and vegetables cleanly, allowing ultra-thin slicing and preserving juices. Ergonomic Pakkawood Handle – Comfortable, non-slip grip reduces fatigue and provides excellent control for detailed kitchen tasks. Versatile Kitchen Tool – Ideal for home chefs, restaurants, or cafés; perfect for fruits, small meats, sandwiches, and garnish prep.
CARE & MAINTENANCE

Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.

WARRANTY INFORMATION

Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.

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Quick View Product

Product Title

HOSHANHO Craftsmanship
Wood & Steel Detail
Artisan Heritage
OUR PROCESS

WHEN TRADITION MEETS MODERN DESIGN

HOSHANHO knives are crafted with an uncompromising focus on precision, balance, and edge retention. Honed through generations of artisan heritage and traditional hand-sharpening techniques, every blade delivers enduring performance you can feel in every cut

THE RESULT IS A BLADE THAT DELIVERS SHARP PRECISION WITH STRENGTH.
Powder Steel Paring Knife with Pakkawood Handle

Paring Knife

Knife Product Showcase
01

Premium High-Carbon Powder Steel

62 HRC ice-hardened Japanese powder steel delivers superior sharpness, long-lasting durability, and rust resistance.
02

Razor-Sharp Thin Blade

Ultra-thin precision blade cuts cleanly through soft-skinned produce, enabling thin slicing while preserving natural juices.
03

Ergonomic Pakkawood Handle

Comfortable Pakkawood handle provides a non-slip, balanced grip that reduces hand fatigue during detailed prep.
04

Versatile Detail Prep Tool

Ideal for peeling, coring, trimming, and fine garnishing tasks for fruits, small meats, and delicate ingredients.
LIVE KITCHEN PERFORMANCE

SEE THE HOSHANHO KNIFE IN ACTION

ENGINEERED STANDARDS

DESIGNED FOR TODAY'S HOME KITCHEN

01

PRECISION EDGE PERFORMANCE

Crafted for enduring sharpness and effortless slicing.

02

BALANCED FOR CONTROL

Engineered balance reduces wrist fatigue.

03

BUILT TO LAST

High-grade carbon steel resistant to wear.

VERIFIED REVIEWS

HEAR FROM OUR CUSTOMERS

FREQUENTLY ASKED QUESTIONS

What makes HOSHANHO knives different from other chef knives? +

HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.

How should I clean and care for my HOSHANHO knives? +

To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.

What is the warranty and return policy for HOSHANHO products? +

We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.

FREE US SHIPPING

ON ALL ORDERS $50+

45-DAY RISK FREE TRIAL

100% REFUND GUARANTEE

LIFETIME WARRANTY

AGAINST MANUFACTURE DEFECTS