4.5" Steak Knife Set of 6
4 interest-free installments, or from $0.00/mo with Shop Pay




DESCRIPTION
【Premium Japanese Steel】
Crafted from 10Cr15CoMoV high-carbon steel for superior hardness (HRC 62), corrosion resistance, and lasting sharpness. Built for precision and power in every slice.
【Razor Sharp Precision】
Each 4.5" non-serrated blade is hand-sharpened to a 15° edge for smooth, tear-free cuts that keep your steak juicy and tender.
【Ergonomic Red Sandalwood Handle】
Beautiful, slip-resistant, and perfectly balanced for comfort and control. Designed to reduce hand fatigue during long meals or prep sessions.
【Satin Matte Finish】
Hand-polished matte blades resist residue and are easy to clean. Simply rinse and wipe dry to maintain their elegant shine.
【Versatile & Gift-Ready】
Ideal for steak, fish, lamb, ham, or soft fruits and veggies. Comes in a premium box — perfect for home chefs, BBQ lovers, or holiday gifting.
HANDMADE HIGH-CARBON STEEL
Premium high-carbon steel construction for superior edge retention, exceptional sharpness, and lifetime durability.
FEATURES & SPECIFICATIONS
Razor-sharp edge, comfortable ergonomic balance, moisture-resistant handle finish, precision-engineered bolster.
WHAT'S INCLUDED
1X INCLUDED

4.5" Steak Knife Set of 6
1X INCLUDED IN BUNDLECARE & MAINTENANCE
Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.
WARRANTY INFORMATION
Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.
SEE THE HOSHANHO KNIFE IN ACTION
DESIGNED FOR TODAY'S HOME KITCHEN
HEAR FROM OUR CUSTOMERS
FREQUENTLY ASKED QUESTIONS
What makes HOSHANHO knives different from other chef knives? +
HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.
How should I clean and care for my HOSHANHO knives? +
To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.
What is the warranty and return policy for HOSHANHO products? +
We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.
FREE US SHIPPING
ON ALL ORDERS $50+
45-DAY RISK FREE TRIAL
100% REFUND GUARANTEE
LIFETIME WARRANTY
AGAINST MANUFACTURE DEFECTS