Ensemble de 7 couteaux à steak avec bloc magnétique
4 interest-free installments, or from $0.00/mo with Shop Pay




DESCRIPTION
【Ensemble de 7 couteaux à steak dentelés】
Comprend 6 couteaux à lames semi-dentelées de 4,5 pouces et un bloc magnétique – tranchants comme des rasoirs pour une découpe sans effort des steaks et autres viandes.
【Acier inoxydable à haute teneur en carbone 10Cr15 de qualité supérieure】
Forgée en acier inoxydable à haute teneur en carbone 10Cr15, traitée thermiquement à 60 HRC pour une durabilité supérieure et un tranchant durable.
【Lame dépolie et manche ergonomique en bois de pakka】
Lame à surface dépolie associée à un manche en bois de Pakka confortable et élégant pour une excellente prise en main et un contrôle optimal.
【Polyvalent et pratique】
Parfait pour les steaks, les côtelettes d'agneau, la dinde, les barbecues et bien plus encore – idéal pour les repas à la maison ou en plein air.
HANDMADE HIGH-CARBON STEEL
Premium high-carbon steel construction for superior edge retention, exceptional sharpness, and lifetime durability.
FEATURES & SPECIFICATIONS
Razor-sharp edge, comfortable ergonomic balance, moisture-resistant handle finish, precision-engineered bolster.
WHAT'S INCLUDED
1X INCLUDED

Ensemble de 7 couteaux à steak avec bloc magnétique
1X INCLUDED IN BUNDLECARE & MAINTENANCE
Hand wash and dry thoroughly immediately after use. Store in a dry environment. Sharpen regularly for peak cutting performance.
WARRANTY INFORMATION
Backed by our signature Lifetime Warranty against manufacturing defects. We guarantee long-lasting craftsmanship.
SEE THE HOSHANHO KNIFE IN ACTION
DESIGNED FOR TODAY'S HOME KITCHEN
HEAR FROM OUR CUSTOMERS
FREQUENTLY ASKED QUESTIONS
What makes HOSHANHO knives different from other chef knives? +
HOSHANHO knives are precision-forged from premium high-carbon steel, combining traditional hand-sharpening craftsmanship with modern ergonomic design. This ensures exceptional edge retention, perfect balance, and effortless slicing for both everyday home cooks and professional chefs.
How should I clean and care for my HOSHANHO knives? +
To maintain lasting sharpness, we recommend hand-washing your knife with mild soap and warm water immediately after use, then wiping it completely dry with a soft cloth. Please avoid using dishwashers, abrasive scouring pads, or cutting on hard surfaces like glass or granite.
What is the warranty and return policy for HOSHANHO products? +
We stand behind the craftsmanship of our knives with a lifetime warranty against manufacturing defects. If you are not completely satisfied with your purchase, we offer a hassle-free 45-day return and exchange policy from the date of receipt.
FREE US SHIPPING
ON ALL ORDERS $50+
45-DAY RISK FREE TRIAL
100% REFUND GUARANTEE
LIFETIME WARRANTY
AGAINST MANUFACTURE DEFECTS