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HOSHANHO 8" High Carbon Chef Knife


The blade is made of VG-10 high-carbon stainless steel for excellent corrosion resistance and cutting performance. Its thicker spine enhances stability and durability for everyday kitchen tasks.

HOSHANHO

Chef knives feature a sharp, slightly curved blade designed for versatile slicing, chopping, and dicing.

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HOSHANHO

HOSHANHO: Precision-Crafted VG10 Kitchen Knives Since 1992


Founded in 1992, HOSHANHO integrates world-class knife-making technology. Each kitchen knife is precision-crafted from premium Japanese VG10 high-carbon stainless steel for flawless quality.

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